Green wooden door, furniture with texture and elegant coffee seating — these create an atmosphere not unlike an English cottage. Divided into two dining areas, a wooden dining table is placed in the main area; bar table, outdoor area and basement are fantastic for lounging. With a name referencing the media, The News Room has around 200 fine wine in stock, with a vending machine offering 16 choices of wine. Cocktails are also named after world renowned news, such as The Nixon Sour – in remembrance of Bob Woodward and Carl Bernstein, the two journalists who revealed the event in The Washington Post. The restaurant offers breakfast, lunch and dinner, serving cuisine from all around the world such as full English breakfast, New York snack, French pickled meat platter and vegetarian dishes, which are relatively rare in Hong Kong. Situated in Tong Chong Street in Quarry Bay, The News Room sits round the corner from the centre of advertising, design, media and communication companies. A relaxed spot offering Western dining experience.
French Charcuterie Platter HKD$150(Starter), HKD$270(Main)
The News Room Burger HKD$98
Whole Globe Artichoke HKD$130
Peach Tarte Tatin HKD$144